Israeli cuisine
Israeli cuisine comprises local dishes and dishes brought to Israel by Jewish immigrants from around the world.
Posted by admin! / Under Israeli Cuisine
July 30, 2010 --
While many Israeli-Asian eateries still limit themselves to soy and sweet chili sauces, or maybe the occasional spicy mayo, RYU, nestled in...
Published on Saturday 4th of September 2010 05:16:23 PM
Posted by admin! / Under Israeli Cuisine
June 4, 2010 --
Naples born and bred Giampaolo Cutillo, Consul General of Italy has the football fever. Ask him if Italy will retain the much anticipated World...
Published on Saturday 4th of September 2010 05:16:23 PM
Posted by admin! / Under Israeli Cuisine
April 8, 2010 --
Many Israeli children grow up with artichokes, as do those in Italy and France; but Indian, Chinese and Japanese youngsters don't have that...
Published on Saturday 4th of September 2010 05:16:23 PM
Posted by admin! / Under Israeli Cuisine
April 2, 2010 --
NEW YORK - On a recent rainy morning, Israeli chef Haim Cohen settled into a breakfast of steel-cut oatmeal at the New York brasserie Cafe...
Published on Saturday 4th of September 2010 05:16:23 PM
Posted by admin! / Under Israeli Cuisine
March 19, 2010 --
When Janna Gur came here from Latvia almost four decades ago, theater sounded kind of funny to her and movie actors seemed almost amateurish....
Published on Saturday 4th of September 2010 05:16:23 PM
Posted by admin! / Under Israeli Cuisine
December 1, 2009 -- Shakshuka pad thai? A Thai chef plans to import shakshuka, an Israeli tomato and egg dish, to his native land. Mack Dang, who was invited to...
Published on Saturday 4th of September 2010 05:16:23 PM
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Peter the Great: the Russian czar levied a tax on beards (1698)
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